Chinese Style Fish is a presentation inspired by a dish out of the Hawaiin Islands. It has been adapted to the cold clean waters of Bristol Bay. This fusion salmon recipe is currently is featured and being served at Deneki’s Rapids Camp lodge. It’s a simple, yet complex dish with an array of flavors that…
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recipes
Grilled Smoked Salmon
Salmon are returning home to rivers across the northwest right now, so we figured it’s a good time to share another salmon recipe. Whether you’re bringing fish home from a trip to a healthy, well-managed fishery, or you’re bringing fish home from the supermarket (wild salmon only, please) we think you should give this one…
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Salmon Recipe from Jim Palmersheim
Today we continue our series of recipes from our team at Alaska West – a bunch of folks who get the chance to partake in beautiful fresh wild salmon quite a lot in the course of a summer… Jim Palmersheim quickly became a fan favorite on our guide staff a few years back. Not only…
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