We have pizza. Want to sample both the best bonefishing in the world and the finest pizza on South Andros? Drop us a line. More Reasons to Visit Andros South #481: Flip Flops #894: White Sand, and Lots of It Logistical Reasons That Matter
food
“My Name is Robert.”
“I am from Denver, Colorado, and I am your chef.” If you’ve heard those words in person – thanks for joining us at Alaska West. More on Alaska West Frequently Asked Questions Best Silver Salmon Fishing in the World Alaska Guidespeak Glossary
Lunch Break
More Photos from South Andros Andros South Photo Gallery Nice Fish, Jim Cover of Bonefish Magazine
Comfortable, Casual
When we say our accommodations at Andros South are comfortable but casual, this is what we mean. All photos by Brian O’Keefe More on Andros South Introduction to Our Program Why Andros South? What We Catch
Things To Look Forward To
Dana Sturn is hosting a group of anglers at BC West next week. He’s looking forward to the trip, and he put together some reasons that…he’s looking forward to the trip. Things To Look Forward To Each year at this time I’m running around like crazy doing all the last minute things I always plan…
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Another Reason to Fish Offshore
Our offshore fishing program at Andros South is popular for a few reasons. The productive fishing is close, the fishery is super-consistent…and nothing pulls like a pelagic fish. Hours-hold tuna sashimi adds a very nice culinary benefit! More on Offshore Fishing Top 7 Tips – Fly Fishing for Dorado Our Bluewater Program Offshore Fly Fishing…
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Dining Room at Andros South
This is our dining room at Andros South. It’s really clean and very comfortable, we think. Fishing pictures hang on the walls, and there are bonefish on our curtains and our table cloth – we really like fishing, after all. We serve a lot of great food here – fresh crawfish, beef ribs, mahi mahi,…
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Chow Time
Your fearless editor is on site at BC West this week (taking part in some of the best steelhead fishing on the Dean in years, at more than 4 times our catch rate from last year, but I digress). Our chef Belinda whipped up another amazing mid-day meal yesterday, and you get to hear all…
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Yum.
At BC West, our top priority is chasing the hottest, most supercharged steelhead and salmon on the planet. Period. However…we eat really, really well! Our chef and manager Belinda puts out such good food that on more than one occasion, we’ve found ourselves standing in the middle of a beautiful run on the Dean…looking forward…
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Escudo Beer
Photo: Trevor Covich If you’ve been reading our blog for a while, you know that we think an important part of experiencing local cultures is drinking the local beer. In Chile there are many beers to choose from, but at Chile West we prefer to serve Escudo. Escudo is the Portuguese and Spanish word for…
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